🍝 Bolognese Recipe with Made By Demand Jollof Sauce

A quick and flavourful twist on the classic Bolognese — no extra seasoning required! Our Jollof Sauce brings rich, authentic taste to every bite.

🛒 Ingredients

• 300ml Made By Demand Jollof Sauce shop now →

• 500g minced meat of choice (beef, turkey, chicken, lamb, or vegan mince)

• 200g bacon lardons (optional)

• 1 medium onion, chopped (optional)

• 2 garlic cloves, minced (optional)

• Vegetables of your choice, chopped (peas, carrots, sweetcorn, beans, etc.)

• Chilli (optional)

• Cheese of your choice, grated (optional, to serve)

🍳 Cooking Instructions

1. In a large pan, add your minced meat, bacon lardons (if using), onion, garlic, and chilli (if adding). Cook over medium-high heat until the meat browns and onions soften.

2. Pour in the Made By Demand Jollof Sauce. Rinse the jar with a little water to use every drop and add to the pan.

3. Add your chosen vegetables, stir gently, reduce to low heat, and simmer for 10 minutes.

4. Remove from heat, mix well, and serve over spaghetti or pasta of your choice.

5. Top with grated cheese if desired.

💡 Recipe Notes

• Onion and garlic are optional — the Jollof Sauce already has everything you need for flavour.

• Can be batch-cooked and frozen for meal prep.

• Works with gluten-free pasta and vegan mince.

• We’ve used peas, sweetcorn, and carrots in this version, but you can use any vegetables you love.

🌟 Why This Recipe Works

• Time-saving: Cuts prep time because the sauce already has herbs and seasoning.

• Versatile: Works with beef, turkey, chicken, lamb, or plant-based mince.

• Family-friendly: Mild but rich flavour appeals to both kids and adults.

🔗 Ready to Try This Recipe?

Get your jar of Made By Demand Jollof Sauce and whip up this flavour-packed Bolognese today.

👉 Shop Jollof Sauce Now